Career

Food Service Manager Salary In Alabama 2024

Learn everything you need to know about becoming a Food Service Manager, including salary, schools, and programs.

Food Service Manager Salary in Alabama

Annual Median: $62,030
Hourly Median: $29.82

Data sourced from Career One Stop, provided by the BLS Occupational Employment and Wage Statistics wage estimates.

Annual and Hourly Food Service Manager Alabama Salary Table:

Data sourced from Career One Stop, provided by the BLS Occupational Employment and Wage Statistics wage estimates.
PercentileAnnual SalaryHourly Wage
10th$45,910$22.07
25th$55,010$26.45
Median$62,030$29.82
75th$75,490$36.29
90th$85,570$41.14

Best Schools to become a Food Service Manager in Alabama 2024

Columbia Southern University

Orange Beach, AL

In-State Tuition:$5,880
Out-of-State Tuition:$5,880
Admission Rate:N/A
Graduation Rate:33%
Total Enrollment:15,948

Auburn University

Auburn, AL

In-State Tuition:$10,392
Out-of-State Tuition:$31,176
Admission Rate:44%
Graduation Rate:81%
Total Enrollment:31,764

The University of Alabama

Tuscaloosa, AL

In-State Tuition:$11,100
Out-of-State Tuition:$31,460
Admission Rate:80%
Graduation Rate:73%
Total Enrollment:38,644

Troy University

Troy, AL

In-State Tuition:$9,312
Out-of-State Tuition:$18,624
Admission Rate:95%
Graduation Rate:46%
Total Enrollment:14,156

University of North Alabama

Florence, AL

In-State Tuition:$10,200
Out-of-State Tuition:$20,400
Admission Rate:96%
Graduation Rate:52%
Total Enrollment:9,830

University of Alabama at Birmingham

Birmingham, AL

In-State Tuition:$8,832
Out-of-State Tuition:$21,216
Admission Rate:87%
Graduation Rate:64%
Total Enrollment:21,639

Food Service Manager Salary in Alabama FAQs

  • What factors influence the salary of a Food Service Manager in Alabama?
    Several factors can impact your salary as a Food Service Manager, including your level of education, years of experience, the specific establishment you work for, and your geographic location within Alabama. Larger cities and high-demand areas often offer higher salaries compared to rural locations. Additionally, your skill set, such as proficiency in inventory management and staff training, also plays a significant role in determining your earnings.

  • How does experience affect the earning potential of a Food Service Manager?
    Generally, the more experience you have in food service management, the higher your earning potential. Entry-level positions may offer lower salaries, but as you gain experience and expand your responsibilities, you can expect your compensation to increase. Managers who have worked in diverse settings or advanced to leadership roles often command higher salaries due to their varied expertise.

  • Are there opportunities for salary growth or advancement in this career?
    Yes, there are numerous opportunities for salary growth within the food service industry. As you build your experience and take on additional responsibilities, you may have the chance to move into higher management roles or specialized positions, which can lead to increased compensation. Pursuing additional certifications or training can also make you a more competitive candidate for promotions and higher-paying jobs.

  • How does the type of establishment affect the salary of a Food Service Manager?
    The type of establishment you manage can significantly influence your salary. Food Service Managers working in upscale restaurants, hotels, or large catering companies usually earn more than those in smaller restaurants or fast-food chains. Establishments that offer a wide range of services may also pay higher salaries due to the complexity of operations and the need for advanced management skills.

  • Are there specific certifications that can enhance salary prospects?
    Yes, obtaining relevant certifications can enhance your credentials and potentially lead to higher salary prospects. Certifications such as the Certified Professional Food Manager (CPFM), Certified Dietary Manager (CDM), and ServSafe Manager can demonstrate your expertise and commitment to the profession. Many employers value these certifications and may offer higher salaries to candidates who hold them.

  • Is the salary for a Food Service Manager in Alabama competitive compared to other states?
    Salaries for Food Service Managers can vary significantly from state to state. In Alabama, the salary may be lower than in states with a higher cost of living, but this is often balanced by lower living expenses. It’s important to consider the overall quality of life, including job satisfaction, opportunities for advancement, and work-life balance when evaluating salary competitiveness.

  • What additional benefits should I consider besides salary when evaluating job offers?
    Beyond salary, it’s essential to consider additional benefits that can impact your overall compensation. These may include health insurance, retirement plans, bonuses, paid time off, and opportunities for professional development. Some employers may also offer meals, travel expenses, and performance-based incentives, which can add significant value to your total compensation package.

  • How can I effectively negotiate my salary as a Food Service Manager?
    To negotiate your salary effectively, conduct thorough research on the typical salaries for Food Service Managers in your area and industry. Be prepared to present your experience, skills, and any relevant certifications. Clearly articulate your value to the organization and be open to discussing other forms of compensation if the employer cannot meet your salary expectations. Confidence and professionalism during the negotiation process can influence the outcome in your favor.