Food Slicing Machine Technician in Delaware Career Overview

As a Food Slicing Machine Technician, you play a vital role in the food processing industry, focusing on the maintenance and operation of machines that slice various food products. Your expertise ensures that the slicing equipment runs efficiently, producing consistent and high-quality food items for consumers.

Key responsibilities typically include:

  • Conducting routine maintenance and repairs on food slicing machines to prevent breakdowns.
  • Troubleshooting issues related to equipment performance to ensure optimal operation.
  • Adjusting machine settings to achieve desired cut sizes and shapes, meeting industry standards.
  • Performing quality control checks to ensure that sliced products meet safety and quality regulations.
  • Collaborating with production teams to ensure that slicing processes align with production schedules.

Your work is essential in supporting food manufacturers, ensuring that the products delivered to the market are not only safe but also visually appealing and ready for consumption. By maintaining the equipment that prepares food products, you contribute to the overall efficiency and productivity of the food processing chain, ultimately impacting the availability of high-quality food in the marketplace.

Food Slicing Machine Technician Salary in Delaware

Annual Median: $48,850
Hourly Median: $23.49

Data sourced from Career One Stop, provided by the BLS Occupational Employment and Wage Statistics wage estimates.

Required Education To Become a Food Slicing Machine Technician in Delaware

To become a Food Slicing Machine Technician, you will need to acquire specific educational qualifications and training. The following college degree programs are particularly relevant for this career:

  • Mechatronics
    This program combines principles from mechanical engineering, electronics, computer science, and control engineering, providing you with a strong foundation in automated systems.

  • Robotics
    A degree in robotics will focus on the design, construction, and operation of robots, which can be beneficial for understanding the automation processes involved in food slicing machinery.

  • Automation Engineering Technology
    This curriculum emphasizes the technological aspects of automated systems and their applications in manufacturing processes, equipping you with the necessary knowledge for maintaining and repairing slicing machines.

  • Mechanical Engineering Technology
    This degree focuses on the application of mechanical principles to a variety of settings, offering insight into machine design and operation, which is vital for troubleshooting food slicing machines.

  • Industrial Mechanics and Maintenance Technology
    This program will provide you with practical skills in machinery maintenance and repair, key components of a Food Slicing Machine Technician’s responsibilities.

  • Precision Metal Working
    This program emphasizes the skills needed for precision machining processes, which is important when working with the intricate components of food processing machines.

  • Machine Tool Technology
    A degree in this field will involve training in operating and maintaining various machine tools, enhancing your ability to work with food slicing machinery efficiently.

By pursuing any of these degree programs, you will gain the foundational knowledge and technical skills necessary for success in the field of food slicing machine technology. Additionally, practical experience through internships or hands-on training will further prepare you for this career.

Best Schools to become a Food Slicing Machine Technician in Delaware 2024

Gadsden State Community College

Gadsden, AL

In-State Tuition:$4,000
Out-of-State Tuition:$8,000
Admission Rate:N/A
Graduation Rate:25%
Total Enrollment:4,352

Georgia Northwestern Technical College

Rome, GA

In-State Tuition:$2,400
Out-of-State Tuition:$4,800
Admission Rate:N/A
Graduation Rate:49%
Total Enrollment:6,141

Elizabethtown Community and Technical College

Elizabethtown, KY

In-State Tuition:$4,368
Out-of-State Tuition:$15,288
Admission Rate:N/A
Graduation Rate:42%
Total Enrollment:5,648

Bluegrass Community and Technical College

Lexington, KY

In-State Tuition:$4,368
Out-of-State Tuition:$15,288
Admission Rate:N/A
Graduation Rate:35%
Total Enrollment:10,318

Owensboro Community and Technical College

Owensboro, KY

In-State Tuition:$4,368
Out-of-State Tuition:$15,288
Admission Rate:N/A
Graduation Rate:47%
Total Enrollment:4,621

MIAT College of Technology

Canton, MI

In-State Tuition:$14,678
Out-of-State Tuition:$14,678
Admission Rate:99%
Graduation Rate:61%
Total Enrollment:1,303
Food Slicing Machine Technician Job Description:
  • Set up, operate, or tend machines that cut or slice materials, such as glass, stone, cork, rubber, tobacco, food, paper, or insulating material.

Food Slicing Machine Technician Required Skills and Competencies in Delaware

  • Technical Proficiency: You should have a solid understanding of mechanical systems and machinery. Familiarity with food slicing machines, including their design and operational mechanics, is essential.

  • Problem-Solving Skills: The ability to diagnose issues and troubleshoot problems efficiently will help you keep machines running smoothly and minimize downtime.

  • Attention to Detail: Precision is vital when working with food slicing machines to ensure safety and product quality. You must be vigilant in monitoring operations and performing maintenance tasks.

  • Mechanical Aptitude: You need skills in understanding how machines function and how to disassemble and reassemble parts when repairs or maintenance are required.

  • Electrical Knowledge: Basic knowledge of electrical components and wiring is beneficial, as many food slicing machines include electronic controls that may need troubleshooting.

  • Safety Awareness: A strong understanding of safety protocols and practices will help you avoid accidents and ensure compliance with regulatory standards related to food product handling.

  • Time Management: You must be able to prioritize tasks effectively, manage your time well, and work under pressure to meet production schedules.

  • Communication Skills: You should be capable of clearly communicating with team members and supervisors regarding machine status, maintenance needs, and any operational issues.

  • Teamwork: Collaboration is important, as you will often work alongside other technicians, operators, and quality assurance staff to achieve production goals.

  • Adaptability: Being open to learning new technologies and adapting to changes in machinery or processes will enhance your effectiveness in the role.

  • Record-Keeping: You should develop skills in maintaining accurate records of machine maintenance, repairs, and performance metrics, as this information can be vital for ongoing operations and compliance audits.

Job Duties for Food Slicing Machine Technicians

  • Examine, measure, and weigh materials or products to verify conformance to specifications, using measuring devices, such as rulers, micrometers, or scales.

  • Review work orders, blueprints, specifications, or job samples to determine components, settings, and adjustments for cutting and slicing machines.

  • Set up, operate, or tend machines that cut or slice materials, such as glass, stone, cork, rubber, tobacco, food, paper, or insulating material.

Technologies and Skills Used by Food Slicing Machine Technicians

Electronic mail software

  • Microsoft Outlook

Enterprise resource planning ERP software

  • SAP software

Spreadsheet software

  • Microsoft Excel

Basic Skills

  • Keeping track of how well people and/or groups are doing in order to make improvements
  • Reading work related information

Problem Solving

  • Noticing a problem and figuring out the best way to solve it

Job Market and Opportunities for Food Slicing Machine Technician in Delaware

The job market for Food Slicing Machine Technicians in Delaware is currently dynamic, reflecting the needs of the food processing industry within the state. As demand for processed and prepared foods rises, the role of technicians who maintain and repair slicing machines becomes increasingly essential.

  • Demand: The food service and food manufacturing sectors continue to grow, leading to an increased need for Food Slicing Machine Technicians. With advancements in technology and the introduction of new slicing machines, companies seek skilled technicians to ensure that their equipment operates efficiently and safely.

  • Growth Potential: You can expect a stable growth trajectory in this role. The expansion of local food production facilities and processing plants translates to a consistent demand for technicians. The rise in automation within the food industry may also create new opportunities in maintenance and repair of high-tech slicing equipment.

  • Geographical Hotspots:

    • Wilmington: The largest city in Delaware, Wilmington has a robust food service industry, including various food manufacturing companies. This city is likely to offer multiple job openings for technicians due to its concentration of food-related businesses.
    • Newark: With its proximity to major agricultural regions and food distributors, Newark provides potential opportunities for technicians within processing facilities and food retail outlets.
    • Dover: As the state capital, Dover is home to several food processing plants that may require the expertise of Food Slicing Machine Technicians for ongoing maintenance and repair work.

You may find additional opportunities in smaller towns, particularly those near agricultural hubs or food distribution centers, where demand for food slicing machinery is prevalent. Staying aware of industry trends and technological advancements in food processing will enhance your prospects in this evolving job market.

Additional Resources To Help You Become a Food Slicing Machine Technician in Delaware

  • U.S. Bureau of Labor Statistics

  • National Association of Food Equipment Manufacturers (NAFEM)

    • A valuable resource for industry standards, training opportunities, and networking within the food equipment manufacturing sector.
    • NAFEM Website
  • Food and Drug Administration (FDA)

    • Contains regulations and guidelines affecting food machinery and safety standards that every Food Slicing Machine Technician should be aware of.
    • FDA - Food Safety
  • International Association of Food Industry Suppliers (IAFIS)

    • Offers resources about equipment suppliers, industry trends, and a network for professionals in the food processing field.
    • IAFIS Website
  • National Institute for Certification in Engineering Technologies (NICET)

    • Provides certifications that can enhance your qualifications as a technician in various engineering and technology fields, including food science and machinery.
    • NICET Website
  • Technical and Vocational Education and Training (TVET) Institutions

  • American Society for Quality (ASQ)

    • Offers training and certifications in quality control and management processes, which are pertinent in food production settings.
    • ASQ Website
  • Food Safety and Inspection Service (FSIS)

    • This branch of the USDA provides training materials, guidelines, and resources on food safety practices.
    • USDA FSIS Website
  • LinkedIn Learning

    • Features courses on mechanical maintenance, food safety, and equipment operation, useful for continuous skill development.
    • LinkedIn Learning
  • Local Delaware Community Colleges

    • Institutions such as Delaware Technical Community College often offer relevant programs and courses in manufacturing technologies and food sciences.
    • Delaware Technical Community College

These resources will help you deepen your knowledge of the industry, remain current with standards and best practices, and connect with fellow professionals.

Frequently Asked Questions (FAQs) About Food Slicing Machine Technician in Delaware

  • What does a Food Slicing Machine Technician do?
    A Food Slicing Machine Technician is responsible for maintaining, repairing, and operating slicing machines used in food processing. This includes ensuring machines are functioning efficiently, performing routine inspections, and troubleshooting issues as they arise.

  • What qualifications do I need to become a Food Slicing Machine Technician?
    Typically, a high school diploma or equivalent is required. Some positions may prefer or require an associate degree in a relevant field, such as industrial maintenance, electrical engineering, or food technology. Relevant work experience can be beneficial.

  • Is there any certification needed for this career?
    While certification is not mandatory, obtaining credentials from an accredited organization can enhance your qualifications. Certifications in industrial maintenance or specific machinery can be advantageous.

  • What skills are important for a Food Slicing Machine Technician?
    Key skills include mechanical aptitude, troubleshooting, attention to detail, and strong communication abilities. Familiarity with food safety standards and regulations is also essential to ensure compliance.

  • What are the working conditions like for this job?
    You will typically work in food processing plants or manufacturing facilities. This environment may involve some physical demands, such as standing for long periods, manual labor, and exposure to machinery.

  • What is the expected salary for a Food Slicing Machine Technician in Delaware?
    Salaries can vary depending on experience and the specific employer. As of the latest data, the average salary ranges from $35,000 to $55,000 per year.

  • Are there opportunities for career advancement in this field?
    Yes, Food Slicing Machine Technicians can advance to supervisory positions or specialized roles in maintenance or process engineering. Additional training and experience can open up further opportunities.

  • What challenges might I face in this career?
    Challenges may include keeping up with advancements in technology, managing machine malfunctions, and ensuring compliance with strict food safety regulations. You may also need to adapt to varying work schedules, including shifts.

  • Where can I find job openings for Food Slicing Machine Technicians in Delaware?
    Job openings can typically be found on employment websites, company career pages, and through local recruitment agencies. Networking within the food processing industry can also be beneficial.

  • What is the job outlook for Food Slicing Machine Technicians?
    The demand for Food Slicing Machine Technicians is expected to remain steady, as the food processing industry continues to grow. Technicians with specialized skills may find even better job prospects.

  • Do I need specialized training for certain types of slicing machines?
    Yes, manufacturers often provide specific training for their machinery. It is vital to become familiar with the operational and maintenance standards of the equipment you will be working with.