Dining Room Attendant Salary In Kentucky 2024
Learn everything you need to know about becoming a Dining Room Attendant, including salary, schools, and programs.
Dining Room Attendant Salary in Kentucky
Data sourced from Career One Stop, provided by the BLS Occupational Employment and Wage Statistics wage estimates.
Annual and Hourly Dining Room Attendant Kentucky Salary Table:
Percentile | Annual Salary | Hourly Wage |
---|---|---|
10th | $17,280 | $8.31 |
25th | $21,330 | $10.26 |
Median | $23,550 | $11.32 |
75th | $28,380 | $13.65 |
90th | $30,240 | $14.54 |
Best Schools to become a Dining Room Attendant in Kentucky 2024
Western Kentucky University
University of Kentucky
Sullivan University
Madisonville Community College
Browse Dining Room Attendant Salaries by the Top Cities in Kentucky
Dining Room Attendant Salary in Kentucky FAQs
What are the primary responsibilities of a Dining Room Attendant? As a Dining Room Attendant, your main duties typically include setting up dining areas, cleaning tables and chairs, assisting guests with their needs, and ensuring that dining areas are well-stocked with utensils and supplies. You may also be responsible for refilling beverages and providing excellent customer service throughout the dining experience.
What skills are important for a Dining Room Attendant in Kentucky? Key skills for this role include strong communication skills, attention to detail, customer service skills, and the ability to work well in a team environment. Physical stamina is also necessary, as the job often requires standing for extended periods and carrying trays of food and drinks.
Is prior experience required to become a Dining Room Attendant? While prior experience in food service or hospitality may be beneficial, it is not typically required. Many employers are willing to provide on-the-job training for entry-level candidates. What’s essential is a positive attitude and a willingness to learn.
What types of establishments hire Dining Room Attendants in Kentucky? Dining Room Attendants can find employment in several establishments, including restaurants, hotels, banquet facilities, and catering companies. Places that require large dining services or have frequent events often need attendants to manage their dining areas effectively.
How does the work environment affect the salary of a Dining Room Attendant? The work environment can influence salary levels due to factors such as the type of establishment, location, and size of the dining service. Upscale restaurants or large hotels may offer higher salaries compared to smaller, local eateries, often due to higher customer volume and service standards.
Are there opportunities for advancement as a Dining Room Attendant? Yes, there are opportunities for advancement. With experience, you may progress to roles such as a lead attendant, supervisor, or even restaurant management. Gaining additional skills or certifications in hospitality can further boost your career prospects.
How does tipping impact overall earnings for a Dining Room Attendant? Tipping can significantly impact your total earnings, especially in establishments where gratuities are customary. Higher levels of customer service can lead to increased tips, which can improve your overall compensation. Understanding the tipping culture in Kentucky can also be beneficial.
What are the typical working hours for a Dining Room Attendant? Working hours can vary widely depending on the establishment. You may find yourself working evenings, weekends, and holidays, as these are peak times for dining services. Flexibility in scheduling is often desirable in this role.
Do Dining Room Attendants in Kentucky receive benefits? Benefits can vary depending on the employer. Some establishments may offer benefits like health insurance, paid time off, or retirement savings plans, while others may provide only base pay. It’s important to discuss potential benefits during the hiring process.
What is the job outlook for Dining Room Attendants in Kentucky? The job outlook for Dining Room Attendants is generally positive, as the hospitality industry continues to grow. Increased demand for dining services can lead to more job openings, especially in urban areas or regions with expanding tourism.