Breakfast Cook Overview
Required Education and Training To Become a Breakfast Cook
Best Schools to become a Breakfast Cook in U.S. 2024
Auguste Escoffier School of Culinary Arts-Boulder
In-State Tuition:$N/A
Out-of-State Tuition:$N/A
Admission Rate:N/A
Graduation Rate:46%
Total Enrollment:8,894
NUC University
In-State Tuition:$6,448
Out-of-State Tuition:$8,160
Admission Rate:N/A
Graduation Rate:63%
Total Enrollment:26,720
Institute of Culinary Education
In-State Tuition:$N/A
Out-of-State Tuition:$N/A
Admission Rate:N/A
Graduation Rate:25%
Total Enrollment:676
Culinary Institute of America
In-State Tuition:$33,850
Out-of-State Tuition:$33,850
Admission Rate:95%
Graduation Rate:71%
Total Enrollment:3,124
Johnson & Wales University-Providence
In-State Tuition:$37,896
Out-of-State Tuition:$37,896
Admission Rate:83%
Graduation Rate:59%
Total Enrollment:4,566
Valencia College
In-State Tuition:$1,984
Out-of-State Tuition:$7,933
Admission Rate:N/A
Graduation Rate:45%
Total Enrollment:43,370
Breakfast Cook Job Description:
- Prepare and cook to order a variety of foods that require only a short preparation time.
- May take orders from customers and serve patrons at counters or tables.
Required Skills and Competencies To Become a Breakfast Cook
Job Duties for Breakfast Cooks
Clean food preparation equipment, work areas, and counters or tables.
Perform food preparation tasks, such as making sandwiches, carving meats, making soups or salads, baking breads or desserts, and brewing coffee or tea.
Perform general cleaning activities in kitchen and dining areas.
Technologies and Skills Used by Breakfast Cooks
Inventory management software
- Inventory control software
Point of sale POS software
- Foodman Home-Delivery
- Plexis Software Plexis POS
Basic Skills
- Listening to others, not interrupting, and asking good questions
- Reading work related information
Problem Solving
- Noticing a problem and figuring out the best way to solve it