Bakery Supervisor Overview
Required Education and Training To Become a Bakery Supervisor
Best Schools to become a Bakery Supervisor in U.S. 2024
Auguste Escoffier School of Culinary Arts-Boulder
In-State Tuition:$N/A
Out-of-State Tuition:$N/A
Admission Rate:N/A
Graduation Rate:46%
Total Enrollment:8,894
Institute of Culinary Education
In-State Tuition:$N/A
Out-of-State Tuition:$N/A
Admission Rate:N/A
Graduation Rate:25%
Total Enrollment:676
Culinary Institute of America
In-State Tuition:$33,850
Out-of-State Tuition:$33,850
Admission Rate:95%
Graduation Rate:71%
Total Enrollment:3,124
NUC University
In-State Tuition:$6,448
Out-of-State Tuition:$8,160
Admission Rate:N/A
Graduation Rate:63%
Total Enrollment:26,720
Valencia College
In-State Tuition:$1,984
Out-of-State Tuition:$7,933
Admission Rate:N/A
Graduation Rate:45%
Total Enrollment:43,370
Johnson & Wales University-Providence
In-State Tuition:$37,896
Out-of-State Tuition:$37,896
Admission Rate:83%
Graduation Rate:59%
Total Enrollment:4,566
Bakery Supervisor Job Description:
- Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.
Required Skills and Competencies To Become a Bakery Supervisor
Job Duties for Bakery Supervisors
Check products for quality, and identify damaged or expired goods.
Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
Set oven temperatures, and place items into hot ovens for baking.
Technologies and Skills Used by Bakery Supervisors
Enterprise resource planning ERP software
- Sage 100 ERP
- TwinPeaks Software Visual Z-Bake
Presentation software
- Microsoft PowerPoint
Spreadsheet software
- Microsoft Excel
Basic Skills
- Figuring out how to use new ideas or things
- Keeping track of how well people and/or groups are doing in order to make improvements
Social
- Changing what is done based on other people's actions