Food Chemistry Technician Overview

Required Education and Training To Become a Food Chemistry Technician

Best Schools to become a Food Chemistry Technician in U.S. 2024

The University of Texas at Austin

Austin, TX

In-State Tuition:$11,698
Out-of-State Tuition:$41,070
Admission Rate:31%
Graduation Rate:88%
Total Enrollment:52,384

University of Washington-Seattle Campus

Seattle, WA

In-State Tuition:$11,189
Out-of-State Tuition:$39,687
Admission Rate:48%
Graduation Rate:84%
Total Enrollment:52,319

University of Florida

Gainesville, FL

In-State Tuition:$4,477
Out-of-State Tuition:$25,694
Admission Rate:23%
Graduation Rate:90%
Total Enrollment:55,211

University of California-Los Angeles

Los Angeles, CA

In-State Tuition:$11,564
Out-of-State Tuition:$41,636
Admission Rate:9%
Graduation Rate:92%
Total Enrollment:46,430

University of California-Berkeley

Berkeley, CA

In-State Tuition:$11,564
Out-of-State Tuition:$41,636
Admission Rate:11%
Graduation Rate:94%
Total Enrollment:45,307

Arizona State University Campus Immersion

Tempe, AZ

In-State Tuition:$10,978
Out-of-State Tuition:$29,952
Admission Rate:90%
Graduation Rate:67%
Total Enrollment:80,065
Food Chemistry Technician Job Description:
  • Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products.
  • Includes technicians who assist in research and development of production technology, quality control, packaging, processing, and use of foods.

Required Skills and Competencies To Become a Food Chemistry Technician

Job Duties for Food Chemistry Technicians

  • Maintain records of testing results or other documents as required by state or other governing agencies.

  • Measure, test, or weigh bottles, cans, or other containers to ensure that hardness, strength, or dimensions meet specifications.

  • Taste or smell foods or beverages to ensure that flavors meet specifications or to select samples with specific characteristics.

Technologies and Skills Used by Food Chemistry Technicians

Data base user interface and query software

  • Microsoft Access
  • Microsoft SQL Server

Electronic mail software

  • IBM Lotus Notes
  • Microsoft Outlook

Presentation software

  • Microsoft PowerPoint

Basic Skills

  • Listening to others, not interrupting, and asking good questions
  • Reading work related information

Problem Solving

  • Noticing a problem and figuring out the best way to solve it

Current Job Market and Opportunites for a Food Chemistry Technician

Additional Resources To Help You Become a Food Chemistry Technician

FAQs About Becoming a Food Chemistry Technician